Draft Redesign concept for review, not the official Bolivar Coffee site. Order buttons go to the café’s real order pages.Concept, not the official Bolivar Coffee site.

Café de Colombia · Smyrna & Marietta, GA

Colombia, one cup at a time.

Coffee from farms in the mountains of southwest Antioquia, and a bakery case full of Colombia: pandebono, empanadas, obleas and Mom’s cake by the slice.

Open every day · weekdays 7 AM–6 PM, weekends 8 AM–5 PM

A window onto Antioquia: green coffee hills at sunrise, a little white farmhouse, a coffee branch with red cherries, a crimson hummingbird, and a cup of coffee on the sill.

¿Primera vez?

New to Colombian food? Start here.

  • Pandebono

    pahn-deh-BOH-noh

    Little cheese breads made with yuca and two cheeses. Crisp outside, soft and stretchy inside.

    Gluten free

  • Empanada

    em-pah-NAH-dah

    Colombian empanadas have a golden corn crust. Theirs hold shredded beef and potato.

    Gluten free

  • Arepa

    ah-REH-pah

    A thick corn cake off the griddle, Colombia’s everyday bread. Theirs comes with mozzarella melted inside, or made with yuca.

    Gluten free

  • Oblea

    oh-BLEH-ah

    Two big, thin wafers stuck together with arequipe and condensed milk. The loaded one adds queso fresco.

  • Arequipe

    ah-reh-KEE-peh

    Colombia’s dulce de leche: milk and sugar cooked slowly to caramel. It’s in the frappé, the oblea and the alfajor.

  • Aguapanela

    AH-gwah-pah-NEH-lah

    Panela is unrefined cane sugar. Stirred into water with lime and ice, it’s Colombia’s lemonade.

Origen

Grown in the mountains of southwest Antioquia

Our beans come from farms with rich soils in southwest Antioquia, Colombia, worked by people who have farmed that land all their lives. We are committed to equitable partnerships, sustainable practices and shared prosperity in the Colombian communities we work with.

“I come from the mountains of Colombia, bringing you the best coffee that my country has, worked by people who have been working the land all their lives, preserving tradition and respect for the earth.”

Nicolás Jaramillo, founder

Take a bag home

12 oz of our coffee, whole bean or ground, $12.95. At the counter or with your online order.

The school of the forest

A share of every bag sold goes to fixing up and supporting a little school in Colombia. Some of its children live at the school. Thank you for being part of it.

Map: the beans grow in southwest Antioquia, Colombia, about 2,000 miles from the cafés in Cobb County, Georgia. Gulf of Mexico Caribbean Sea Southwest Antioquia where the beans grow Smyrna & Marietta, GA where you drink them COLOMBIA
About 2,000 miles, as the hummingbird flies.

Los cafés

Two cafés in Cobb County

Dine in, take out, or order ahead for pickup or delivery. Same hours at both.

Para compartir

Feeding a crowd, or just yourself

Lo que dicen

What people say

“It takes me 35 minutes to get to Bolivar, but it’s so worth the drive.”

“From the moment you walk in, you’re surrounded by the warmth and charm of Colombian culture.”

“The atmosphere is adorable and there is plenty of seating. They even have a play area for small kids.”

From reviews shown on bolivarcoffee.com.

Order for pickup or delivery

Choose your café. Ordering opens on bolivarcoffee.com.

MariettaSpring Square, Powder Springs Rd SmyrnaHighland Station, S Cobb Dr